A southern France experience on the doorstep of Brisbane. The perfect setting for a relaxing day away.
Kooroomba Vineyard Restaurant works with local providers like Flinders Peak Winery (gin and vodka), Scenic Rim Brewery (beer), Oppy's Fruit and Veg (seasonal produce), The Lime Caviar Company (finger lime pearls), Naughty Little Kids (goats cheese), Kooroomba Gully (chutneys), Butcher & Co (meats), Top of the Town Butcher and Smokehouse (meat), Running Creek Beef (meat) and Towri Sheep Cheeses (sheep cheese) to showcase their produce on the menu.
The restaurant is set against a spectacular backdrop overlooking acres of vineyards, fields of lavender and mountains on the horizon.
The restaurant, cellar door and lavender shop are open from Wednesday to Sunday and the venue is available for weddings, events and functions.