Satisfy your seafood cravings with our quality variety of fried seafood delights.
How about a classic Aussie hamburger? Made with quality, fresh ingredients. Available for lunch, dinner or anytime in-between.
For your convenience, all locations are open seven days a week (closed Christmas day).
During winter, we open from 11am- 7pm Sunday- Thursday and 11am-8pm Friday- Saturday.
During summer, we open from 11-7:30pm Sunday- Thursday and 11am- 8pm Friday- Saturday
We open on all public holidays, except Christmas Day.
We aren't gluten free certified and our food wouldn't be suitable for a celiac. However, the plain chips and grilled fish don't contain gluten, but are cooked in an environment with products that do.
We do! Our awesome gelato team make our gelato and sorbets on site multiple times a week at our Alexandra Headland store. We then distribute it our other locations a couple times a week.
We use fine Italian ingredients using proven Italian recipes in all our gelato and sorbets. Full cream milk is used in our gelato and as for our sorbet, a kilo of real fruit is used in each tub!