Eight Must-Try Dishes at Memories of India in Ipswich

If you’re on the hunt for authentic Indian cuisine with a modern twist, look no further than Memories of India. Housed in a charming old heritage corner pub building, this spot offers a unique blend of traditional flavours and inventive dishes that’ll take your taste buds on an unforgettable journey. Let’s dive into eight dishes you absolutely must try when you visit.

1. Butter Chicken

Start with the classics! Their Butter Chicken is a step above, thanks to chicken cooked over charcoal in a clay oven, adding an incredible smokiness that deepens the already rich and creamy tomato-based sauce. It’s a universal favourite for a reason.

2. Vodka Chicken

Ready for something a little different? The Vodka Chicken might just be your new go-to. Marinated overnight in vodka and then spiced perfectly before being cooked in the tandoor, it's not only a hit as a takeaway option but also a conversation starter at the table.

3. Chicken 65

Originally crafted for the kids but beloved by adults, Chicken 65 offers crispy, lightly spiced bites of fried chicken that are just too easy to keep popping into your mouth. The mix of ginger and garlic in the seasoning makes it irresistibly tasty.

4. Lamb Cutlets

These aren’t your average lamb cutlets. Marinated with yogurt and cumin, cooked in the tandoor, and finished with a squeeze of lemon, these cutlets are juicy, flavourful, and perfectly charred.

5. The Rice

Why settle for plain rice when you can elevate your meal with coconut rice, saffron rice, Peas Pulao with cumin and peas, or Lemon Rice bursting with curry leaves, mustard seeds, and a tangy citrus flavour? Each variety offers a different layer of flavour to complement your main dish.

6. Goat Curry

For those who enjoy rich, meaty curries, the Goat Curry is a must-try. Cooked on the bone, this aromatic dish features tender goat meat simmered in a spiced onion and tomato gravy, capturing the essence of traditional Indian cooking.

7. Paneer Corn Fritters

Looking for something unique? The Paneer Corn Fritters are a delightful surprise. These cheesy bites, made with chickpea flour and fried to golden perfection, are wonderfully addictive and a great vegetarian option.

8. Okra

It’s not often you find Okra on Queensland menus, but here it’s done justice in a zesty gingery tomato sauce. This dish is a beautiful representation of how versatile and delicious okra can be.

Located at 25 Brisbane St, Ipswich, Memories of India is not just a place to eat; it’s a place to experience bold flavours and culinary creativity. Whether you pop in for lunch Tuesday through Friday or enjoy a dinner any night of the week, these dishes are sure to make your visit memorable. Ready to spice up your dining routine? Give them a call and reserve your table for a taste of India right here in Ipswich.