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SEQ Food Trails is your ultimate guide to exploring the vibrant food scene of South East Queensland, connecting seasoned foodies and curious travellers with the heart and soul of the region's culinary landscape.

It’s your gateway to flavour-filled travel, overflowing with back roads and back stories that will fill your stomach and your heart.

Enjoy the bites and the sights, and Bon Appetit!

Let us inspire your next adventure! Be spontaneous or plan your escape in advance, either way, these events bring out the best and ignite a region making it an ideal to visit.  

Discover South-east Queensland

Journey through the varied landscapes of South East Queensland, from coastal towns to scenic hinterlands, and discover the local flavours that define each region.

Editor's
Pick

Tucked away in the industrial back streets of Slacks Creek in the City of Logan, a foodie revolution is taking place. From coffee roasteries, to breweries, to multicultural culinary delights, the traditional industries once dominant in these side streets and laneways are now competing with a new kind of grinding, and more aromatic compounds filling the air.
Spend a fun-filled day on the Sunshine Coast, hopping between beautiful beaches and delicious restaurants. From morning swims to tasty dinners, this itinerary will shows you the best spots to savour delicious food while soaking up the sun.
Welcome to Toowoomba, where culinary delights and fresh local produce await at every corner. From a charming café for breakfast, to a winery and gourmet restaurants, here's how to spend 24 foodie hours in Toowoomba.
If you're itching for a taste of farm life with a dash of scenic beauty, the Scenic Rim is your perfect getaway. Just an hour from Brisbane and a little further from the Gold Coast, this region is not only a visual treat but also a hub for authentic farm experiences.
Tucked away within the cozy streets of Logan, a quiet revolution stirs the air with scents of butter, flour, and sugar.
When spending the day in Moreton Bay, a good menu is guaranteed. From fresh seafood to locally sourced produce, these cafes and restaurants are serving up scrumptious meals every time.